With the schoolyear on the horizon, I want to honor and celebrate one final project of the summer that left our bellies and souls full of goodness:) Beginning way back in the early days of Spring, Miss Rebecca had an "epiphany" that we should (and WILL find a way to) offer nutritional cooking classes to youth and families of our community. The classes would highlight various seasonal crops grown in our garden or other locally grown produce.
Now in hindsight, I can share that the classes were an amazing success with lots of kids, parents, neighbors, gardeners, and friends attending and helping us make beautiful food that we all sat down and ate together as a family. YUM! Looking forward to starting it up again.
Tuesday, August 22, 2006
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